Ingredients:
- 3-4 pcs Bread loafs
 - 2 tbsp Strawberry syrup
 - 50 ml Milk
 - 5 tbsp Icing sugar
 - 150 gms Boiled Falluda
 - 1 tbsp Vanilla extracts
 - 5 pcs Almonds
 - 5 pcs Pistachios
 - Oil to frying
 
Method:
- Cut each bread loaf in 4 equal triangles.
 - Heat the oil in pan for frying these triangles.
 - Now take one bowl pour some milk in it and add icing sugar into it and mix it properly.
 - Now dip these fried triangles one by one into the milk and place them on the serving tray.
 - Now in the remaining milk add stawberry syrup and vanilla extracts.
 - Now dip falluda into milk for 2-3 minutes.
 - Pour this falluda over the triangles.
 - Cut almonds and pistachios into small pieces and use them for garnishing the falluda bread.
 
bhabhiji kadde taste karao
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